Saturday, October 6, 2012

Starting a blog....

Why now, because it's time. I have wondered if I could long enough and my friend gave me the push I needed. I am a serious foodie. I spend tons of time in my kitchen finding dishes that are begging to used, just to have the feeling of a long hot shower in my dishwaser. I peruse pinterest pinning the most delicious recipes and try. I then take my tried and true favorites to friends and family and they exclaim "MMmm I must have this recipe" to which I reply here is "my" recipe, and then I tell them the name of the blog I got it from. So without further adew, I'd love to share with you the best recipes I have found on the internet in bloggerland so far. These aren't things I've made once or twice, these are recipes my family begs me to make and friends demand recipes for.

Enchiladas, you must double this recipe, you will thank me later. You're welcome!
http://www.pink-parsley.com/2009/08/chicken-enchiladas.html

Homemade English Muffins. Way easier than they sound
http://budgetbytes.blogspot.com/2010/07/english-muffins-068-recipe-008-each.html

Corn Chowder Soup. So good with fresh corn off the cob!
http://www.food52.com/recipes/142_summer_corn_chowder

Chicken Wrapped in Bacon, made this today for 48,910 time with no leftovers.
http://www.othersideoffifty.com/2009/12/sweet-chicken-bacon-wraps.html

Cloud light crescent rolls
http://thebadd.blogspot.com/2011/06/monday-munchies-cloud-light-crescents.html

Chicken broccoli cheese casserole
http://www.justgetoffyourbuttandbake.com/?p=984

The best cookies you have ever tasted....EVER
http://www.browneyedbaker.com/2010/02/24/peanut-butter-oatmeal-chocolate-chip-cookies/

Shredded beef, spicy or you could tone it down, not sure why you would want to but...it's man pleasing and delicious...addicting I tell you.
http://www.mangiodasola.com/2010/04/shredded-beef-tacos.html

The Homesick Texan's biscuits. I'm not homesick, and I've never been to Texas, but I adore this blog and her recipes.
http://homesicktexan.blogspot.com/2007/04/everythings-better-with-biscuits.html

The Pioneer woman, you knew I would mention her here right? Among the 342 other things she makes I love my most frequent is this~
http://thepioneerwoman.com/cooking/2010/01/restaurant-style-salsa/

I'm going to stop now. I'm stopping because there are more for another day and another time. As I begin my journey into having a blog, I aspire to post a recipe that someday, somewhere someone will link, pin, facebook etc and call a favorite.